Unser Menü der Woche
09.03 – 13.03.2026
Montag
- Tagessuppe€ 4,80
- Parmesan-Ravioli€ 12,90mit Bärlauchsauce
- Grammel-Erdäpfel-Ravioli€ 13,90mit Blattsalat
Dienstag
- Tagessuppe€ 4,80
- Gemüsestrudel€ 12,90mit Blattsalat
- Gemüse-Räucherlachs-Strudel€ 13,90mit Blattsalat
Mittwoch
- Tagessuppe€ 4,80
- Bärlauchspätzle mit Käsesauce€ 12,90und Stundenei
- Bärlauchspätzle mit Käsesauce€ 13,90und Bio-Landschinken
Donnerstag
- Tagessuppe€ 4,80
- Polpetti mit Paprika-Tomatensauce€ 13,90und Polentaschnitte
- Arancini mit Paprika-Tomatensauce€ 12,90
Freitag
- Tagessuppe€ 4,80
- Fischpflanzerl€ 14,90mit Kohlrabi-Erbsengemüse
- Frühlings-Nudelsalat€ 12,90
logo_restaurant_white
logo_restaurant
Ricotta Cheese
with basil leaves and cherry tomatoes
Burger
Our award winning Cheesburger
Coffee
With Yauco Selecto beans. Some say the most exclusive beans in the world.
Dessert
Pastries with fruits
Kitchen Team
Our award winning Chefs
Pasta alla carbonara
Classic Pasta as you would expect it with the best ingredients
Vegetarian Pizza
You are vegetarian? No problem. We got dozens of dishes for you
Carrot Soup
Best ingredients for our best soup
Wine
Select from over 400 Wines
Dinning Room
Our 20 people Dinning Room for rent
Party Room
Our 60 people Party Room for rent
Marker
Fruit Background
Floor Plan
pattern
icon-bottom1
icon-bottom2
icon-bottom3
icon-bottom4
pattern
icon-button1
